Saturday, May 9, 2020

Food Inc. Documentary - Notes - 862 Words

Food Inc. documentary – notes Supermarkets and corn: †¢ Grocery store tomatoes are picked green and then ripened with ethylene gas †¢ Most people have no idea where their food comes from – food industry doesn’t want you to know the truth about what you are eating because if you did you might not eat it †¢ The average grocery store has 47,000 products which makes it look like there is a large variety of choice – but it is an illusion – there are only a few major companies and a few major crops involved †¢ Much of the processed food is just clever rearrangements of corn (eg. of the additives that are derived from corn: cellulose, saccharin, polydextrose, xanthan gum, maltodextrin, and high fructose corn syrup) †¢ 30%†¦show more content†¦with no windows †¢ Chickens, (with the help of growth hormones) grow from a baby chic to a 5.5 lb chicken in 7 weeks, the bones can’t keep up with growth – which means some can’t handle weight t hat they are carrying so when they try to take a few steps they fall down †¢ Corn is cheap (and also helps make the chickens fat quickly) allows low meat prices – over 200lbs of meat per person per year would not be possible without this diet of cheap grain †¢ Expensive with respect to the environmental and health costs Pork and hog processing plants: †¢ Those who work for a Smithfield hog processing plant say the company has the same mentality towards workers as they do the hogs †¢ They slaughter 32,000 hogs per day (2,000 hogs an hour) and employees get infections from handling the guts so much †¢ Meat packing is one of the most dangerous jobs in the US and it is done by a lot of illegal immigrants The government’s role: †¢ The Government is dominated by the industries it is supposed to be regulating †¢ 70% of processed foods have Genetically Modified Organism (GMO) – the food industry fought against having to label foods as GMO and won †¢ It is also against the law to criticize the food industry’s foods – thanks to the â€Å"Veggie Libel Laws† †¢ In Colorado you can go to prison for criticizing their foods †¢ The â€Å"Cheeseburger bills† make it difficult to sue them, but these companies have legions of attorneys and they may sue youShow MoreRelatedImpact Of Geography On China Ancient China1080 Words   |  5 Pagescivilizations from culturally diffusing into Chinese lifestyle and culture. The geography of China has affected its people for thousands of years. Rivers such as the Huang He and the Yangtze have benefited its people because they were able to trade, get food and water and settle down in this area. These rivers were beneficial because they helped to facilitate trade. (â€Å"The Study Of History†). The Chinese traded goods such as silk, salt, teas, sugar, porcelain and other luxurious goods (â€Å"Ancient China†)Read MoreMovie Review : Food, Inc.1655 Words   |  7 PagesFilm Guide Review Introduction 1. Give the name of film, producer and the year. The film I chose is titled Food, Inc. It was directed by Robert Kenner, and produced by Robert Kenner and Elise Pearlstein in 2008. 2. Why did you select this film for your review? I chose Food, Inc. for my film review because it was on Netflix, and because I have always been interested in food production documentaries. 3. Had you seen it before? If so, how did a second viewing help in your understanding or enjoyment? ItRead MoreMovie Food, Inc.1678 Words   |  7 PagesFirst, it is important to realize that the movie Food, Inc. was released in 2008 to a small audience in only certain markets. Only after the movie received the backing of many activist groups, was there a resulting widespread release of the documentary film. Food, Inc. did get nominated for an Oscar as â€Å"Best Documentary.† It did not win. Even for ultra-liberal Hollywood, the use of modern â€Å"propaganda† imagery and verbal delivery doomed Food, Inc. from winning an Oscar. Activists groups have an importantRead MoreMy Goals For An Organization Theory And Design1486 Words   |  6 Pagesclassrooms, as a member of on-campus student organizations, and as a future employee in the corporate world, striving to meet company objectives that rely on the results of effective group collaboration and processes. January 7, 2016 While making notes for chapter 1, what significantly stood out to me was organizational theory, an essential component of my first goal. Organizational theory is essentially what helps us keep track of past situations, anticipate and then effectively adapt to changingRead MoreThe Complicated Story of Food1222 Words   |  5 PagesThe Complicated Story of Food Earlier in this semester I wrote an essay discussing my relationship to food and my understanding of how the supply of healthier food could be achieved. Based on my personal knowledge and the readings from the class, I came to the following conclusion: the food industry has a moral responsibility to provide consumers with healthy food. After reading further on the subject and contemplating about it by myself, I now think the issue is far more complicated. I now believeRead MoreChick Fil A Of Food Restaurants All Over The World They Should Take Note964 Words   |  4 Pagesdining out can turn out to be a disaster if you go to the wrong place. Unlike many fast food chains, Chick-fil-A is at the top when it comes to its quick service, healthy meals, affordable prices, and sanitary restaurants. Exceeding in the field of delivering food quickly is a must for a fast food restaurant and Chick-fil-A always excels. Waiting long for a meal is no such thing at an eatery like this one. Food is always brought to your table speedily or handed to you less than a minute after youRead MoreThe Hidden Horrors Of Mass Produced Food1737 Words   |  7 PagesMass-Produced Food â€Å"The way we eat has changed more in the last fifty years than in the past ten thousand.† (Food, Inc.) Farming first emerged as a large-scale industry during the Industrial Revolution. The transition from small, local farms to larger, corporate-owned businesses began when machines were more readily available and much more efficient. However, another factor in the creation of the current industrial food system, including factory farming, is the advent of fast food, beginningRead MoreA Documentary On Food, Inc.1750 Words   |  7 Pagescorrelated with a person’s diet and type of food consumption. In an attempt to assign blame for the cause, political and social commentators’ claim that long standing farm subsidies on particular food commodities correlate with rising obesity trends in America. In a documentary titled Food, Inc., opened to audience in 2008, award winning filmmaker Robert Kenner argues that current agricultural policies on these subsidized food commodities are allowing major food corporations to mass produce products thatRead MoreHealth and Poverty in FIlipinos1235 Words   |  5 Pageslack of food and lack of food can lead to malnutrition.† (World Health Organization) According to the World Health Organization (WHO), â€Å"Poverty is the main cause of malnutrition because people are not able to eat the right kind of food they need.† Poverty and malnutrition have always had a link especially in the Philippines. A recent report from the Social Weather Stations (SWS) revealed that 52% of Filipinos consider themselves to be poor and 41% of Filipino families consider themselves food poorRead MoreBuffets v. Klinke3142 Words   |  13 Pagesï » ¿73 F.3d 965, *; 1996 U.S. App. LEXIS 436, **; 37 U.S.P.Q.2D (BNA) 1449; 96 Cal. Daily Op. Service 315 BUFFETS, INC., a Minnesota corporation; and EVERGREEN BUFFETS, INC., an Oregon corporation, Plaintiffs-Appellants, v. PAUL KLINKE; CAROL KLINKE; GREG KLINKE; GRANNYS BUFFET, INC., a Washington corporation; and MARK MILLER, Defendants-Appellees. No. 94-36222 UNITED STATES COURT OF APPEALS FOR THE NINTH CIRCUIT 73 F.3d 965; 1996 U.S. App. LEXIS 436; 37 U.S.P.Q.2D (BNA) 1449; 96 Cal. Daily

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.